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February 08, 2010

Posted on February 08, 2010 |

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CHEF DANIEL ANGERER'S BLOG

  • Chef Daniel Angerer/ James Beard House

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Food

  • Soft-Shell Crab & Cod

Desserts

  • Bread Pudding & Fresh Berries with Chocolate Rum Sauce

My Inspirations

  • DA gym

Austria

  • Austria 08 / mountains

Green Market

  • farmers market blossoms!?

My Restaurant History

  • Klee Welcome duck @ host stand